Dinners

Sunday: Meatball Subs (see below)
Monday: Taco Salad
Tuesday: Sherry’s Chicken with Noodles
Wednesday: Salmon with Primordial Ooze
Thursday: Fend for yourself night
Friday: Salmon Salad
Saturday: Kids at Gramma’s
Sunday: Chicken Picatta

Lunches

Grilled cheese, quesadillas, PB&J, cheese and meat sandwiches, eggs in hats, beans and weinies

Breakfasts

Cinnamon rolls, cereal, farina, oatmeal, smoothies, mmmuffins

Meatball Sub Sandwiches

Meatball submarine sandwiches

1 batch of hoagie rolls
3 cups of marinara sauce
1/2 batch of meatballs (see below)
8 slices provolone
1/4 cup parmesan, grated

Heat the meatballs in the sauce over medium heat until the sauce begins to boil. Immediately turn the heat down to a slow

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